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Bidra med feedbackBest in town Belgian cuisine. We had brain meuniere, tête pressée, ballekes tomatensauce, rognonade de ris de veau meunière, and finally the best tarte au sucre viva m'boma delicious Perfect service, and even better than that. Very reasonable prices, excellent price quality ratio. Don't miss this place.
Title says it all. Party of 9 including a very quiet toddler. Owner/manager was not missing an occasion to put off the little one. Waiters claim ambiance is not “prout prout” but come on, you have to choose a side. Either be on the relaxed side and the be nice to kids and families. Or up your standard, which should require more space between tables, more formal service etc. Otherwise, special mention to the food which was great.
Great food with an excellent service. Our waiter gave us really good recommendations and it's fairly priced.
It is the second time we came to this restaurant and every time the conclusion is the same: rather expensive for a below average cuisine There are great things to do with Belgian cuisine. This restaurant does not! As an example we had the vol au vent which presented itself as huge pieces of uncut dry chicken with no other additions to give it taste eg mushrooms The steak was very average with no taste The petit gris are served on a waffle which is a typical thing to do to make it more touristy but makes no sense from a taste point of view
The worst service ever. One from seven persons did not order a food and we were kicked out of the restaurant. This place is a disaster.