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Bidra med feedbackAn intimate wild to table/farm to table dinner prepared and shared by the owner/operators/farmers (husband and wife). Recommend the wine cordials pairing including the AMAZING house made walnut liqueur.
What a wonderful gem of a restaurant. Forget travelling around the world to Noma, we have a wonderful little place right here in Brooklyn dedicated to foraged and specially grown and raised food. Not all the dishes were perfect, but you could see the thoughtfulness behind each one. The no credit card policy was a surprise, so be prepared. Still, if you love food, you will definitely want to try this restaurant. We will be back!
No matter how great the food is- not worth price. Big mistake for dinner- spent my whole paycheck and was still hungry leaving. Would not have gone if I’d had any idea of cost. YIKES
Never ceases to impress; some of the best food and presentation I've experienced in New York.
Quite unlike any other dining experience. The creative combination of unusual wild and foraged foods introduced us to new flavors and taste sensations. Artistry in the food and its presentation made Honey Badger the perfect choice for a special occasion.