Parlour. - Brookline

This is the 3rd time we’ve gotten takeout during the pandemic and it’s always been good but this time was excellent! Burger with Bacon, Kale Salad, Fish Chips, Cookie, and now -get this— take-out cocktails! Support this place, best takeout in Brookline.

Awesome place to dine-in. Great food, drinks and atmosphere. Luke and Megan are courteous and made us feel at home. Our family enjoyed the time here. I highly recommend. We will visit again. Thanks.

They have a new chef who is amazing! Just switched to the fall menu yesterday, which was just top notch. Also, they have the best cocktails in Boston, a lot of attention and detail to everything.

Parlour has become one of my favorite restaurants in Boston, particularly in Brookline. The most genuine, welcoming staff, with incredible chefs delivering a marvelous dining experience. The Street Corn Rissotto was exquisite--beautifully paired flavors, just delicious. Thank you, Parlour.

This place was amazing! So happy to have a solid place to eat again in Coolidge corner. The owners Meghan Murphy and Luke Hayden did an incredible job giving the space a bright makeover. The drinks were playful and inventive with about 8 classic cocktails and 8 of their own creations. Chef Stacy Cogswell is back in the space doing what she does best. Local ingredients and creative plates. Was told they ran a limited menu for their opening weekend but specials and expanded menu soon to come. My fiancé and I tried several of the appetizers including the grilled octopus seen below. We tried all of the entree in our party and all were amazing. The carrot vegetarian option was very different and creative. All in all the vibe was great, good music and will definitely be back.