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Bidra med feedbackWe've been dining at Cafe Luna for years and have always enjoyed it. I'm compelled to comment on last nights experience, since my entire party agreed that it's gotten even better! They have a new menu since we had last gone, and it was difficult to choose from the many specials. Our cocktails were top notch and noteworthy my Campari Spritz was perfect and generous, and my husbands Old Fashioned was delicious and unique. We shared a house special arugula and watermelon salad which was fresh and sweet. The bread service was really nice foccaccia. I thoroughly enjoyed the veal chop special, perfectly cooked and too large to finish. My husband's pistacchio encrusted baby lamb chops were awesome and devoured quickly. I'm even excited about the dessert, which was a pistacchio tartufo, a flavor you don't find at every Italian restaurant. The waitstaff continues to be warm, friendly and attentive, and it's nice to see some many familiar faces stay through the years. Well done Cafe Luna!!
Everything was great from our server Robert to everyone else helping him. Eveyone is very attentive. Our food was excellent from start to finish. Great ceasar salad great pasta dishes great drinks as well as coffee dessert. Thanks cafe luna!!!
Excellent food and service and scenic a little pricey well worth it will return
We have eaten at both the Hylan blvd and NJ location and had a great experiences at both. Food is great and have no complaints about that. We tried the Page ave location and it was night and day. Took us 15 minutes after we were seated to get a menu. Our waiter was a nice guy and kept apologizing about wait times and such and it was clear he was overwhelmed because it looked like he was the only person actually working. As he was taking our order he was interrupted by another diner who literally took him from our table for a good 10 minutes, that's not right. We didn't know about any specials because the guy never told us, but we did hear them rattled off to diners around us. We were only able to get one drink each from the bar because we were never able to get the waiter back to order another. The bussing staff were hovering around us, felt very rushed with them. Overall the food was good and I did feel Sorry for the waiter, but we were spending our money in there just like everyone else and felt we were brushed aside for “regulars”. We will be back but only in NJ or Hylan.
I made a reservation for Christmas eveHadn't been there in quite sometimeBut always recall good experiencesBut not this timeService was appallingAfter someone finally took our orderWe see people eating lobstersSo there were dinner specialsThat waiter never told usI ordered lemon soleOne bite and it was clear thatThe fish was old and frozenLike frozen in a grocery storeAnd of course no waiter aroundSo no one to complain toAnd Noone came to serviceOur drinksSave your money and go somewhereElse