Le Bocal - Brest

Very nice discovery with a menu of 14€80 and good products! Very nice staff!

A warm welcome and hearty dishes as at home. Good eater and fine gourmet you will not be disappointed by the chef!

An original place and "an aubergist "tonic to welcome us and offer us a refined bistro cuisine! I especially liked the salad where you taste different flavors and being a person “ considered”

Small atypical restaurant with a friendly and warm cook, an eggplant in the soul that makes wonders in our plates, go to the eyes closed! □

Everything is made home to this little address a little trendy but not too, friendly, warm, and cool! Salads, daily dishes and fruit juice are seasonal, it’s fresh, it’s good and we’re shaved. The chef has talent!!! My Parmentier hatch was falling: The quiches and desserts come from Earths of Embbruns and it’s homemade too (I asked the question: . In short, an address not to communicate too much is a small committee!!