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Bidra med feedbackWhat to say. when it comes to pizza in the brescia trancio we talk about birbes! I remember this pizza accompanies the brescians with the same perfume and goto! 2.5 euros eat a piece of Brescian history! even if I set up the propietaria, the barbarian lady who rose to money no more (after more than 100 years) the family continues with tradition. very good also the focaccia with ham and cheese to 3€a slice. when you pass through the cauliur course you can not stop!
Very good cutting pizza. I tried it because they say it's one of the best of brescia. oca (for me you feel a lot the yeast goose) recommended!
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