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Bidra med feedbackFirst for proves to show ive several times to upload the pictures, each time it had been on something that did not the thema, what in the conversation about in the picture, then the picture did not show correctly if it had clicked on this this happened to me before it seems to be if a complaining howrd anyway if interest in proves, they could contact me or ask me and sick send them just the cook I have never eaten in my almost 32-year-old and had a burnt and dryer piece of chicken anywhere or anytime. don't waste your time or your money.
I ordered the meat and chickens in this restaurant. the manager was the one who waited for me. he seemed to be short with hospitables, but I just missed how everyone has a bad day right? at the time no one was in the restaurant, except the manager and a full table of hispanic gentlemen right next to the manager table. when the food came, it was like wow! that was fast? Why? Are they growing up on the chicken-fajitas they served me? the image was taken immediately after the execution. I have separated it from the bark because that? since the manager has settled near the group next to them, they spoke Spanish. I'm sure they didn't understand. I noticed she laughed when I looked over. so to get the hunch out of the hot plate and make a picture. hmmm? was the hunch out of the müll or from 12 o'clock to the left when I was there was 5pm-ish. so I'll never eat here again. it is also a shame because her service was good in the past and her eating. the only thing I enjoyed this day was the chips and salsa.
You get what you pay for ?the lunch specials were cheap. Guess we should?ve ordered something else. The ground beef in taco and enchilada was completely inedible. Everything else we ate as we were starving.
I really liked this place the first few times I went, especially because my nieces enjoyed themselves in the playground. But it seems like every time I go the service and food gets worse and worse. And now I feel like it?s time for a review. This was what I got for lunch today a ?large? caldo de pollo, and this was the amount of chicken in that little cup (which at first I mistook for a small to-go coke). Not only was there the least possible amount of chicken in the soup, but it was cut up into cubes and so dry. I have never had a Mexican caldo that had cubed chicken, it is usually on the bone. Don?t really know what they were thinking serving me this. Very disappointed.
We have eaten at more than one Las Fuentes, and always enjoyed it. Today at this location in Brenham, the service and speed of receiving our food left a bit to be desired, but the food itself was good. The salsa had a bit of a burn which I like. The charro beans were a little salty but still good, the pico de gallop had a great line twang to it, and the guacamole was not too chunky. My entree, I think it's called Melissa's Plate, was chicken and shrimp in a creamy sauce with mushrooms and poblano pepper on a bed of rice. My husband had shrimp tacos. We were both happy with them. Overall, I will absolutely eat at any Las Fuentes again.