Da Francesco - Bremen

Every year again....see the colleagues and I a location for the Christmas celebration. This year we have already revered in September. A colleague was already eating several times in Da Francesco and could recommend it. A week before the appointment, we asked what it looks like with a menu if it could suggest us something. We got the information that a 3 course menu is offered for 29,90 and the cook decides what's right there, but of course you could choose between fish and meat. From the side of the street, the place is inconspicuous, almost ugly. Inside typical Italian, the view of the Weser is of course great from the windows. Although we were here on Sundays, it was quite empty. The beverage requests were recorded and asked how much meat and how much fish menus. A colleague had to fit here as she had a jaw surgery the day before, she ordered the Tagliatelle with salmon. As a greeting from the kitchen, the well-known slices of baguette were served with tomato. After about 25 minutes the appetizers came. In addition to pickled vegetables, there were marine animals and for meat lovers there was sausage and ham, as well as tomato mozarella as you know the anti pasti plates. All appetizer plates were completely fed and all were enthusiastic about the quality and composition. The main court came almost too fast, you wanted to let everything lick. But as there were hardly any guests, the cook probably had time. The plates with the main course were also very nice. Unfortunately, no one told us what we have on the plate. Okay, you can still see the salmon well, but here would have been two sets to eat. But it tasted good, no one had to smell. Actually, there was nothing to fit in, but after a break in which further drinks were asked and served, the dessert went on. There was Tiramisu and a vanilla pudding with caramel sauce, both tasted very delicious and then slipped. We found very nice that the colleague with the only main dish also got a plate with dessert. All in all, you can certify the kitchen a proper performance, but there is still air up. Since the invoice was issued for all and then had to be dropped, there is no proof here, as said: Menu 29,90, the wine was around the 5th Euro, so everything within the framework.

Every year again....see the colleagues and I a location for the Christmas celebration. This year we have already revered in September. A colleague was already eating several times in Da Francesco and could recommend it. A week before the appointment, we asked what it looks like with a menu if it could suggest us something. We got the information that a 3 course menu is offered for 29,90 and the cook decides what's right there, but of course you could choose between fish and meat. From the side of the street, the place is inconspicuous, almost ugly. Inside typical Italian, the view of the Weser is of course great from the windows. Although we were here on Sundays, it was quite empty. The beverage requests were recorded and asked how much meat and how much fish menus. A colleague had to fit here as she had a jaw surgery the day before, she ordered the Tagliatelle with salmon. As a greeting from the kitchen, the well-known slices of baguette were served with tomato. After about 25 minutes the appetizers came. In addition to pickled vegetables, there were marine animals and for meat lovers there was sausage and ham, as well as tomato mozarella as you know the anti pasti plates. All appetizer plates were completely fed and all were enthusiastic about the quality and composition. The main court came almost too fast, you wanted to let everything lick. But as there were hardly any guests, the cook probably had time. The plates with the main course were also very nice. Unfortunately, no one told us what we have on the plate. Okay, you can still see the salmon well, but here would have been two sets to eat. But it tasted good, no one had to smell. Actually, there was nothing to fit in, but after a break in which further drinks were asked and served, the dessert went on. There was Tiramisu and a vanilla pudding with caramel sauce, both tasted very delicious and then slipped. We found very nice that the colleague with the only main dish also got a plate with dessert. All in all, you can certify the kitchen a proper performance, but there is still air up. Since the invoice was issued for all and then had to be dropped, there is no proof here, as said: Menu 29,90, the wine was around the 5th Euro, so everything within the framework.

This restaurant is called ristorante pizzeria luigi. beautiful outside seats with some tables with views of the water. it was good to have a simple meal after several days of dining. two cursor meal for two with good chianti and coffee 52,50 €

Great location with view over the river. eating is good and service is fast and friendly. I had a four-headed meal and found everything really good, with fresh ingredients and also well presented. do not miss the homemade tiramisu that I found very light and balanced in taste. they have a special recipe without eggs I didn't know would be possible. I'm going back to the finals.

We stumbled on a Sunday evening with a child who wanted pizza! we enjoyed our pizzas, the service was good, the cost of the pizza was ok and it was nice to have a restaurant with view! we had no problems and I would recommend it.