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Bidra med feedbackI have been a loyal customer of this restaurant for many years. The doner meat and chips are always excellent, and they come with a wide variety of salads and sauces to choose from. The owner has been running this establishment for over 30 years, which is a testament to the quality of the food. You don't last that long in the business if your food isn't top-notch.
Visited about midnight on a Monday night, the guy serving was grumpy. I bought a large chicken Donna kebab on Pitta. The chicken didn’t fill the kebab and I would hate to see what a medium size was, defiantly not going back and wouldn’t recommend to anyone.
Oh my goodness. I can't believe I haven't reviewed this place before. I have been a customer here since the early 90s. I visited again today and I can confidently say that this is the best doner kebab in town. The chili sauce is unmatched anywhere in the world. It is the most delicious, flavorful, and amazing chili sauce I have ever tasted. I have asked the owner for the recipe multiple times but he won't give it to me. I respect his decision. It's the chili sauce that truly makes the kebab, and I would do anything to get my hands on that sauce.
I have been dining at Oasis for at least 20 years, and the food quality and taste have never disappointed. While some reviews mention the father being rude, I have found both the father and son who run the place for almost 30 years to be very polite. However, during the week, they employ an older man who can be a bit moody at times. The father has a full head of hair and a goatee, and he only helps out his son on some nights.
Stinks of rotting rubbish cant get it out of my nose must be the sauces. Food is fine but because of that smell i cannot eat there again. Makes me feel sick thinking about it