Boka nu
Feedback
Bidra med feedbackThe food was delicious and äliac safe. my only problem was that the restaurant was not clean (window, table tops etc. need a shrub)
I was initially a little skeptical, that was my first time ever since my diagnosis. it was great, dedicated friteuse pliers my teller came separate (and first). they showed me the ingredients of tartaric acid. we had a great experience overall and I had no reaction.
Really great fish and chips. dedicated frit for both and they were delicious!
Dedicated fryer for gluten free fish, fries and oniin rings!
What a great little gem passing through from cottage country with amazing GF fish chips cooked in a dedicated GF fryer. The cook even made fresh onion rings with the GF batter and they were delicious. They use Kraft tarter sauce. The place could use some sprucing up, but don’t let that stop you from checking them out. Well worth the visit!!