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Bidra med feedbackThis is a family favorite! Classic breakfast dishes are done well, and they have special dishes, like the Elvis French toast, that we love to order when we are celebrating something.The service is what puts this over the top, though. The staff are so friendly, helpful, and so very hospitable Mush has treated us like family from our very first visit! We can’t help but come back over and over.
I've been here 3 times, and every time the food is gross and overpriced. The servers are often unprofessional too. They're nice enough, but they have loud, inappropriate conversations in front of customers. Doesn't create the most comfortable environment. There are better breakfast places than this one.Food: 2/5
One of all-time best breakfast place. Even when really busy, service is still great. Food is very consistent visit after visit. Specials menu is even better. Been going to couple different locations for 20+ years. Each one is family ran.Food: 5/5
So this spots holds a bit of nostalgia for me since it was a go to breakfast place for my dad and me when he was alive. It is a nice little traditional American style diner with common breakfast and lunch items. Location feels a bit industrial it is in the corner spot of a stripmall, but the interior has lots of chotskis and farmhouse chic artwork. Really kind staff and highly attentive this is a strength of this spot. Food is consistently good.
The food is really good here, but ordering takeout or through a delivery service might be the key. I've had their takeout several times and loved it (the various French toast and pancake options are all really good). Ate in for the first time today and had a mixed experience. Food was still solid. I had a loco moco that was lacking on gravy and could use the onions to be diced, but otherwise tasted great, and the two people I was with enjoyed their meals.However the service and atmosphere was a bit lacking. It took a long time to get boxes and our check after we were done. Plus the tables were all jammed together really closely. All 3 of us eating together were squeezed in between tables on each side. Even the service staff couldn't easily deliver food to the table in the back because of it.