Mast' - Boston

Overall disappointing! Food was okay just okay). This place could be a much nicer restaurant. Our experiences: we ate on what should be a pleasant patio; however, the planter boxes that surround the patio did not have any plants or flowers to improve the ambiance; most were empty or had weeds growing in them, one had dirty glasses. We ordered an appetizer, salads and entrees. Everything was served at the same time. At about 8:00 on a Thursday night, a garbage truck backed up adjacent to the patio think beeping and flashing lights). Then, the driver proceeded to drag out 10 12 large trash cans in succession and empty them into the back of the truck and run the compactor periodically, all the while the truck engine was running and lights continued flashing. The whole matter of the garbage pickup took 20 30 minutes and created a disgusting display, while we were eating. I get the feeling that the management and staff here are just “doing the minimum” and they survive because there are so many tourists. The staff, while pleasant, seemed poorly trained.

An easy walk from our Parker House hotel for a late evening dinner. We enjoyed the pizza, but the tiramisu was wonderful.

Was not impressed with this place. We waited for about 20 mins before we were waited on, same thing happened to several tables around us! Wait staff did not seem concerned with how we felt about our food or if we wanted refills. Food was average and not worth the price! Wait staff sitting on phones right in front of guests. Could have been a better experience! We are from out of town and were looking for a more authentic Italian experience. They should advertise this place differently so people aren't expecting something that they won't get!

Holy smokes, this is the best authentic pizza I’ve had since moving to the US from Europe. Pizza is a simple food but it tastes amazing if executed well. American pizzas usually screw up the dough but not this one! Tasted just like being at Pizzeria da Michele in Napoli

This place has amazing pizza. Perfect Neapolitan style. We ordered the funghi and parmigiana. The base soft and not chewy, just perfect. The marinara sauce was the right amount of tangy. Eat it while it’s hot.