Deuxave - Boston

It's the best French restaurant I've been to in the US. The details and experience were meticulously thought through and wonderfully executed. We had a wonderful time. It's a decent value, too. 2 bottles of wine, multiple apps, an entree, and dessert for $250/person with tax and tip. I will be adding this to my restaurant lineup.

The whole experience was outstanding. I have never had better prepared duck breast. The chocolate desert was amazing. The staff was first class. Thank you.

This is really a 3.5 star review but I rounded up. I really wanted to like this more, but the experience fell flat and let the food down. We came in for our anniversary and were hoping for a special night. The food was great- standouts were the steak, crab salad and matcha mousse. Unfortunately the service didn’t match the top tier prices. We never really had a dedicated server and it felt like we were an after thought and at times, literally forgotten. While I observed the two top next to us receiving VERY attentive and dedicated service, we instead struggled to find any service for 25 minutes after finishing dinner (as in, we were pushing our plates to the side and trying to get anyone’s attention to clear). The couple next to us were offered an amuse bouche which we were not offered and it made us feel slighted, particularly on this special evening. Honestly, after waiting so long for dinner to be cleared I just wanted to leave which isn’t the experience you hope for at a place like this. Obviously I’m hoping this was a one off experience but it was hard to ignore others around us getting attentive and proper service.

Visited from out of town and it was amazing. Our waiter was extremely knowledgeable about the wine and made excellent recommendations for the food menu. Top notch.

It was a hit or miss with the food and drinks. I was not satisfied with the food experience at all.