Boka nu
Feedback
Bidra med feedbackWe lucked out in this choice a bit at the Halles Bacalan. My husband had the trout salad which was delicious. I had a lobster tail sandwich. There was far less food inside it than the ones on display. The natural fries contained a lot of potatoes with black bits on the end. Wine was ok. Next time we will go where the quests are. Nearly €40!
Ambiance tapas high-end, p'ancha knives, fresh calamar nuts served as large fries, lobster in brioche, truite smoke from the small producer of the Pyrenees (smoked declination, marinated gravel with beet hint with pomegranate seeds or plancha, and all served with a good glass of white peas Pay
Very good milk of tartar dorade, accompanied by a bowl of wheat. It was a little in quantity for the price and maybe a small sauce for the wheat that was a little dry. Welcome.
An excellent address. The horns were tender and tasted, the smoked house is a real delight, the cévichė of the day looked more like slices of raw salmon than a cėvichė but as here the quality and freshness are at the rendezvous it was also excellent. A good time, an express and pleasant lunch, wise advice to make your choice... very pleasant... a very pleasant surprise.... I recommend.
Super find that this little corner of the halls Bacalan: nice welcome, very fresh fish and well cooked for an excellent value for money, I recommend