Bonneria Tapas Bar Restaurante

Everything is perfect! We ate almost everything on the menu and they were all delicious. Ambience and service is also very good! In any case, everyone should go:

They have additional touch/taste for the food they prepare. Prices are worth it.

Tried the tapas plate and bread with aioli. I was happy with the variety and the quantity of tapas in the plate. It was sufficient for 2 people. The chicken wings, crab, the sweet bacon roll with almond and the meat balls were very tasty. The other seafood were also nice and went very well with the salad. However we didn't enjoy the sausage.

Been here about 4 times now bringing different friends and family who all share the same opinion. The quality of the ingredients and preparation was always above average. Tapas and meat plates were very well done (with the exception of #50, I'm curious if others would think this should be removed from the menu as well, but might just be my taste). Have not ordered fish plates yet. Deserts are not as refined as the main dishes but all tasty and no disappointment. Espresso is classic Italian style which I do not prefer but compared to horrendous experiences in other restaurants also nice. The service differs, some waitress is very forgetful and disorganized which is especially noticeable in a tapas bar. Others are perfect, so its luck of the draw but the food makes up for everything for me. I think an electronic menu using tablets for ordering would work very well here. I have read some reviews stating the food as average quality. It was not during the times I visited. The average quality of restaurants in the same price range is below what Bonneria has shown me so far. If the food quality stays as it is I will come many more times.

The food was great. Seafood was delicious. Price was just okay