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Bidra med feedbackBest food I have had in a long, long time. The anti-pasta was excellent. The fried dough served with it was exquisite and brought me back to what my grandmother made. We had the traditional gramigna and tortellini that were to die for. Very friendly staff and English was easily spoken. Best meal all week long (and we also went to Osteria Francescana in Modena a few days later—I’m not kidding. Enjoyed this place more). Very reasonably priced too. Off the beaten path, so nice and quiet. The place is a gem. A real winner. Book it!
Trattoria more suitable for a foreign audience. I found little tradition, little choice and very high prices. On the other hand, a very attentive service.
Friendly place, good food? wonderful staff.. I felt great.. advice to 200
A small cosy restaurant offering Bologna classics with a twist. My starter of Flan Di Rucola was outstanding. Charming service and a good wine list
Great food, service and typical Bolognese environment (said by a Bolognese). Recommended!