Berryhill - Boise

I have always been a fan of Berryhill. It never disappoints me. The food is amazing.

This was my first time here and when we got in, I was surprised. It was a Saturday at 19:00 and the restaurant was empty. What brought us here was the Bacon/Sirloin Burger and so we ordered them and some drinks. Our group got Martinis and **** fairy tales and it was unanimous, they were good, but not great. For the price there is better to be just a few blocks away. The food was good, but not great. Everything was bacon-based and very rich. My burger was delicious, but the great taste I got was the cheese... The bacon felt like a secondary note when he was supposed to be the star. I'll try to get back to brunch, but I'll wait a bit.

I decided to try the frozen chicken dish. Unfortunately, it was very bland and lacked any seasoning. Additionally, the server was quite rude. I won't be returning to this restaurant. The only highlight was the delicious bacon cheese dip.

We were one of the few diners at 6:30 on a busy night when all the other restaurants in town were full. This raised some concerns for us. The waiter appeared to be preoccupied. However, the food was superb and the chef even came to our table to express gratitude, which we found to be a nice touch. The restaurant space is stunning and the atmosphere would be even better if there were more customers to fill the tables.

We started with Berryhill 's meatball appetizer and they were great. I ordered the scallops with ear pasta in cilantro sauce and it was fabulous! Everyone ordered something different and we all immensely enjoyed our dinners.....and desert (creme brûlée, and peach pie)!