Il Canneto - Bodio lomnago

Outside is a common pizza restaurant, But inside you immediately feel as something is great. Pizza made with different flours as Carbon, Soia, Spelled, Hemp and more special blend. Cooked in a wood owen is coming a great result. Very tasty, soft and crunchy at the same time. Topped with best tomato and mozzarella cheese, its really a deliciuos experience. Perfect service, very fast, clean and kneat, it is really an unaspected good surprise. Good Red Bier.

The restaurant is small but cozy, the staff is very nice, it is also possible to choose if you eat the pizza more types of flour.

Good little local for a quiet night out. We had the risotto and the beef steak, both were good, clean and well presented. The lady is really nice, she came and with through the menu together with an English dictionary and we had some fun learning some new words which was nice. The cream caramel and panna cotta were pretty good!! We will come back

I happened for a business lunch, having a wide range of pasta, I ate a pizza with coal paste, really very good.

Very nice and comfortable environment, offer various kinds of special flour fantastic pizza.