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Bidra med feedbackThe sea-red foie grass was delicious, but it was finished. The escargot was oily crushed in green and had no butter or garlic taste. The onion soup had a lot of cheese but was without taste. The duck breast was hard. Very disappointing. That was our second time to eat here and we hoped it would be better. Wouldn't return.
Very pleasant food. Met immediately at the door, immediately sitting, and wonderful menu selection with excellent food. Our server was attentive, but not intrusive. In any case, the stop is worthwhile if you prefer to eat it.
I love this cozy restaurant, but never before visited a special day of events (Bastille Day). It was full of very large groups that were very enthusiastic. There was also musical entertainment. Everything was too loud for my taste and made the conversation difficult. The kitchen was behind on orders due to the groups, and our little table for three seemed forgotten. The server checked our order and apologized. The special menu had three options for a Prix Fixe meal. Nevertheless, it took more than two hours to get our meals. The food here is pretty good, and I love the lavender crème brûlée. A normal meal is a better choice for me.
One of my all-time favorites. Fantastic food as usual. Thank you. Chez Marie... always nice to see you.
Adorable restaurant with a French feel. We had the pleasure of eating here and the service was excellent. The beef braised is soo tender. The duck a l?orange is exquisite. This restaurant is a must try as the service here feels so welcoming.