Agnes High Tea Pavilion - BOBS FARM

The venue was breathtaking, but the lack of personal meant that we waited for an hour and a half for each food and when it came, the cakes were gummy, there was an overload of seafood and vegetarian sandwiches and no hot food. we asked about a drink three times, while we were there two hours and never got it. the idea is great, but the performance needs something work. change the menu to have small hot food and find another supplier for the cake would be a good supplement.

Ambience and service was good, food ok,maybe too many sweets, would have liked more savoury. Had English Breakfast tea and it was probably the worst cup of tea I’ve ever had!

What a charming tea room. From the out of the ordinary china to the rich history shared by wait staff, Agnes’ tea room was a delight. The selection of food and the quality was outstanding. Not to mention there was enough to feed four people. So happy we went there, great value for money.

Great experience, plenty of food. Only one suggestion to have a drinks menu. It is hard to know what drinks (both alcohol and tea) are available when there is no menu.

Agnes Tea Room welcomes guests with beautiful table settings, lovely staff. However the room is a little cold, we visited on a wet afternoon, seems more of a summer room, could benefit from a few cushions on seats for warmth and comfort. The plentiful food seems to come from the adjacent cafe, little is prepared just for high tea, this is a downfall. High Tea is finger food, a knife and fork should not be required. A little less food, lower cost could encourage visitors to return. An important add on, our waitress had to give a story about the room, it was lengthy, much better to have that in a leaflet on table so guests aren’t forced to sit through a history lesson on arrival. They are trying hard but a few tweaks are needed.