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Bidra med feedbackWe stayed nearby and this was the closest place to the hotel. It was busy so we tried it out. They don't have any menus in English and only one of the staff spoke English. Food was OK and reasonably priced but I did ask for a medium rare steak but it was so blue a good vet could have had it walking again. Asked for a Lattee and got a black coffee and suddenly knowbody spoke English. I wouldn't eat here again
Invited a family friend from Mauritius to this restaurant and he was so happy to be able to try a local dish called Cassoulet which he really enjoyed with a nice glass of St. Mont. This restaurant specializes in good south-west cuisine.
The food is very good, you can find most of the traditional dishes from south west of France. However it is not normal to spend every time two hours there due to very long service. I went three times, I tried to ask from the menu to be faster and it was the same, very very long service.Once I went with clients, they have been very disappointed too. Moreover last time, we asked for table wine. We didn't expect a very good wine but it was impossible to drink it. The same for table around. We proposed us a more expensive wine without any compensation.It's shame, this restaurant has everything to be a good restaurant but I don't recommend it except if you want to take your afternoon off.
Oh i wish we had such a place to indulge our palates near our airports in Australia! What a lovely surprise. Charming staff and tres gentile. Service was excellent and food delicious.
While somehow not obvious to find, this place is worth knowing! Great food from Sud Ouest area, lovely decoration and outside patio, very nice employees and owner.