Three Brothers Italian - Bladensburg

The food was delicious ? and the staff was very welcoming and friendly.

This is my go-to place when ordering pizza for take out or pick up, though I usually eat it in the store. The staff is friendly and helpful, the cheese selection at the cheese counter is awesome, and the Italian store has your basic needs.They have a formal sit-down restaurant and bar in the back with a more informal cafeteria-style seating in the front. When you come in to pick up your pizza, you can ask for a few plates, help yourself to cutlery and seasonings, then choose a table and eat your delicious pizza while it is still hot. They now also have a few outdoor tables as well, so in nicer weather it is a great place to sit too. And when you have finished a terrific pizza, you can go up to the counter and order an Italian Ice at bargain prices. I highly recommend the lemon.

As a former New Yorker who recently moved to MD, I missed a good ole NY style slice but this place has comes close! Consistently good, fresh and always yummy. We now order every other Friday for pizza night lol. We typically get a large cheese or pepperoni pizza with wings. I treat myself to their yummy tiramisu as well. Highly recommend!

Young gentleman at the front taking orders was very polite and knowledgeable about the menu. Always smiling and pleasant. I believe his name is Khalil.

My biggest concern with my order was the care taken for the pasta. My wife and I ordered an XL pizza, seafood combo, and a chicken alfredo. Lets start with the good. The pizza was incredible. Great toppings, flavor, and extra cheese. The disappointing factor was the pasta.The seafood combo linguine was far past overcooked in terms of doneness. The flavor was great just need to work on the texture of the 80% of the dish. Additonally, the new orleans noodles suffered from the same fate of being very overcooked.Fysa, the restaurant was not busy at the time during the order. Also, the customer service reps were commendable. TLDR: Order the pizza and stay away from the technical dishes