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Bidra med feedbackThis restaurant is fantastic at accommodating customers with celiac disease and gluten-free diets. The staff is knowledgeable about cross-contamination and willing to adjust orders. The food is delicious and you wouldn't even know it's gluten-free.
This is my go-to Italian restaurant in the area. It is excellent for those who are gluten-free. The menu mentions to inquire about gluten-free options, but in reality, they are able to make almost everything gluten-free. They can make all the pasta dishes gluten-free, and the pizzas are the largest and best I have had outside of Italy. The staff are all well-informed about gluten-free options and preventing cross contamination. I highly recommend trying the ribs, they are absolutely delicious.
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