Le Jardin du Mas - Biot

Super cozy restaurant in a medieval town. The reception and services were very kind and this deserves absoluut. a stop when you visit biot. Bess reserve. Prize quality certainly fine. We had to wait for a dish that was forgotten, but the visibility, the atmosphere made this all right. We got a nice glass of the case offered. Watch for detail.

A nice quiet and green setting, a choice of well-worked quality and fresh products. A nice service, nicely presented dishes, we have feasted. The aperitif house is excellent and its price also ..... our only flat...Also a mystery to be drilled, that of the couch in the toilets ;-)we will return with great pleasure :-)

The place is peaceful in a beautiful village. The welcome is very good. yann the boss is very professional and helpful, widely worthy of a high standing hotel. the restaurant offers a short card where we know immediately that the dishes will be made with fresh products. Finally, the breakfast served is just exceptional based on local products and "homemade" .

Very friendly waiter. The beef with truffles was perfectly cooked and very tender. We had a really nice evening.

A beautiful table reserved around a pool, a beautiful evening in perspective...Unfortunately, everything didn't happen as expected.14€ a bellini strawberries, with a maximum of 8cl of prosecco and a big ice cream at the strawberry pulp, .... limit !that say two glasses of red wine served hot!!! It was only missing vanilla and cinnamon so that we thought we were in the mountains. Call for unrespected entry, chicken burrata, no roast cherry tomatoes and no balsamic vinegar. For the dish, the charolais beef net, the crushed potato served cold and with in addition a piece of string has the inside.Plats completed, and hop plates removed, and hop desserts served ....Euhhhh there. ...how to say...can be a little too fast.To finish, you are deposited on a hot rinse with fingers, you expect something nice. We shared all these things to the room staff, but not sure that it is going back because no more excuses than that.The level of cuisine is good, but frankly a shame for these approximations.Also too bad for the cruel lack of smiles and professionalism on the part of the staff.For all this, a note of 168 € to two !in conclusion, very disappointed !