Cyrano - Billom

We attempted to eat lunch here but were discouraged from doing so by rude staff who didn’t seem at all concerned about encouraging people to eat there. The food may or may not be excellent, but putting potential customers off with a rude manner is not going to encourage business.

All right! restaurant in the heart of the city center , walk in the medieval district after the top !!!

The property is located in the main street of Billom, The boss is friendly! The waitress much less! When we took the order, we asked a question about the menu where we are announced a scalope in Auvergne blue, no indication of the scalope: pork, turkey, pintade, chicken, ect! The waitress' answer: At that price don't think you have a calf! The other chosen menu: betweencôte cuir bleu. A bottle of blue color, water was served. The glass was not wiped, the traces of water from the drying! At the arrival of the dishes we discovered a poultry escalope with its sauce and fries accompanying it. The tin at the cooking level was blue, but it was felt that it had been caught in a container too hot with a fat at the limit of the burnt. To taste we had that of meat but a taste of metal graillon. Let's talk about pale-colored and blurred industrial fries. In short, not very appetizing dishes. We didn’t want to find out what we reserved for the rest of the menu, we left before. Institution is worthy of a bad school canteen! The toilets are stubborn, not very clear and just beside the kitchen!

Hello, we remember again ... that the blue card is not mandatory! Plus! With the increments of all we cannot afford to take it! Logic no? Yes, one day will come and don't worry, and unfortunately, we're exhausted to get rid of us again, to see that people need comment on the Internet to find out where they have to eat. The waitress.

Let's start with the welcome Lemonade finished we can't drink the air at 11:45. We decide to stay eat... my friend's dish coming cold be obliged to return Tarte to the frozen blueberry damage