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Bidra med feedbackLovely small hotel we only found by accident, we did not stay there but were wholeheartedly welcome to join the Live Jazz garden concert, very nice and friendly staff were attentive and served fabulous dinner and cocktails in the garden while swept away by fantastic Jazz Trio.
Having struggled our way through northern Spain and SW France trying to explain our vegan requirements, this restaurant was a wonderful surprise. Beautiful home made food and great service. Highly recommended.
Monday, Thursday and Friday sees live jazz in the garden in July and August so well worth going those nights if you can. Very pretty shaded garden , tables inside as well if weather inclement. Very good service. Limited menu but all tasty, we tried the hake. Frites good too! Desserts to die for from Cafe Miremont. Overall a very good atmosphere. About 40 euros pp with a couple of drinks.
We loved the hotel, and the staff were friendly. I was unsure whether to post a negative review, as the negative experience we had was entirely down to the chef. I was served raw chicken (cold and totally raw in the middle). Thank goodness I cut it open before eating it. The starters and desserts are all bought in from elsewhere, therefore I assume they don’t have a fully trained chef, but somebody who can heat up a few dishes. The food actually arrived on our table 5 mins after we ordered which was a bit worrying in itself. The waitress and manageress couldn’t have been more apologetic, and of course it wasn’t their fault at all. The kitchen is letting down an otherwise great place.
After a long drive from Barcelona to the hotel was a welcome sight. Nicely situated in the cool side of town, live jazz trio in the garden restaurant. Beautiful decor and a warm welcome. We settled in, dressed in expectation for dinner in the garden. Le Menu was unfortunately a let down, staff pleasant but lacked training. Tapas plate had been pre set and landed on the table 30seconds after ordering, tasted ok but couldn 't get the thought of how long it had been sitting out of my head. Ordered a steak it was ok too, just. To be fair, the prices were reasonable and reflected the experience. In the room: mini bar under stocked and warm. There were glasses provided though. No Tea or coffee is provided in the beautifully appointed suite 104. Could have ordered beverages had we been informed) Would go back once they get their act together.