Tap Room - Bethlehem

Okay, a year later and a better score. The food — really good; the service — didn’t have an issue; the price — not so bad. Wife and I went there on the weekend. I started with the calamari/shrimp app and the wife had the lobster bisque. Both were done very well. The calamari was tender (not over cooked) and the bisque had a nice bite to it. Followed up with the mac cheese (yes but it is unique) and a chicken dish. Both were a hit. The mac cheese was so filling because of the blend of cheeses they used. Dessert was a chocolate.peanut butter dessert and it was yummy (we split it). Much better time and food this time. Service was exceptional.