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Bidra med feedbackA small family run restaurant with the best glutenfree Manti. They sell both glutenfree and normal Manti and prepare everything the night before. The owners are very informed and everything is prepared separately. I truly felt at home, loved it here and can’t wait to come back!!
Small restaurant with 4 tables. Feels like „Mom“ is preparing the food in her kitchen : Authentic cuisine. They use gloves and cook the meal in a different pot. The dumpling like food is stored in the freezer and is prepared in advance. I liked the atmosphere and the food was great as well. They speak almost no English, but using a translator app works perfectly.
Has the gluten free manti and it was delicious and unique to have a GF version of this. I'm still dreaming about it. The place is practically woman's own kitchen, and it felt like having a home cooked meal. Although she makes regular ravioli in the same place, the GF version was already prepared and sealed in the fridge, and she was very careful to avoid contamination while cooking my meal
Manti was very tasty and the people very friendly. I was lucky and got the last portion gluten-free. Therefore, perhaps better to call in advance and ask. During preparation, the woman has put on extra gloves. Taste almost like normal mante .
You can eat gf turkish pasta gf free here. It is suitable for celiacs.