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Bidra med feedbackWe stoppad for a beer and some light food. The anjouvis in oil with some bread was great, so was the tuna (albacore, they call it bonito.. .
We discovered it by accident, but something told us that there was good vibration and therefore: great musical selection, good selection of wines and a ration of anchovies with an oil that was dead. Next time we're for a berth, it's a must-see.
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