Landgasthof Syburg Fam. Walter - Bergen

Very nice staff. good food. back to back

Very good for a return.Hatten by the chef himself made Franconian sausages.Very recommended!

We were eating there today, was very, very good, cold pork and vesper plate, has tasted us excellent.

We were in the old hammersmith and then of course we had to look over. after such a day you don't drive home and stay really great at the landgasthof syburg. the wetsleud were great, we were allowed to try our knives. eating was great. the room and the breakfast. we're coming back. Thank you!

And more often I was served against the most delicious cheese carving of the world. very delicious and absolutely child-friendly