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Bidra med feedbackFresh ingredients beautifully prepared. The new menu, excellent service and refreshed atmosphere provided us with a beautiful late-lunch experience. We loved the pad Thai, green curry and Thai iced tea. This is not bland Thai food with overcooked ingredients. Flavors are fresh and bright and spicy! Just like we like it.
My Tom Ka was super good but the location, on top of the West side hills, is difficult to reach.
Pumpkin curry was not edible. Undercooked pumpkin had a weird texture. Chicken and sauce tasted OK, but I’d suggest wild rose, Da Nang, or Noi Thai for more consistent quality.
Ugh i was so sad at this pad thai today seriously i love this place and the food and im a frequent customer and today the lettuce was old, the togo part of the dish had water in it and my pad thai was as pale as my buttocks. the cashier was so sweet in giving me my food but should've checked the quality before giving it to me, just look... you can see the water line of the puddle and the noodles are usually the color of the egg roll. you cant raise the prices of the dishes and then not fully make them, i wont be going again unfortunately and im very disappointed cause i was craving my fav pad thai today. very sad day.
My mom and I went to an early lunch recently. She ordered Pad Pak with chicken and I ordered Spicy Cashew Nut with shrimp. We both loved our dishes, and my mom raved about how perfectly done the green beans were. The fried spring rolls are just delicious perfectly crisp on the outside with a delightfully steamy umami filling.We also got a small pot of tea, which was plenty for the two of us and a welcome addition on a cold dayLunch menu items come with a small salad, rice, and fried spring roll too!Thai Table seems to do a lot of takeout, so the dining room was pleasantly quiet. I highly recommend Thai Table for lunch!