Le Pelerin - Beauraing

The food was super hot. I took the salmon croustiante and he wanted to leak your fingers off. The kids ate really well, too. This for a very correct price. I found the waiter who welcomed us a little rude." But then he was actually his colleague, very kindly rude is not the right word. But there were few people and he wanted us to sit next to the toilet and close to other people. I'd rather they let us choose. I understand we shouldn't have a table of four. Take as long as you're with two. But soit, already. Here I am definitely coming back super correct price, eating good, ultimate service.

The food was super hot. I took the salmon croustiante and he wanted to leak your fingers off. The kids ate really well, too. This for a very correct price. I found the waiter who welcomed us. A little rude. But then he was actually his colleague, very kindly rude is not the right word. But there were few people and he wanted us to sit next to the toilet and close to other people. I'd rather they let us choose. I understand we shouldn't have a table of four. Take as long as you're with two. But soit, already. I'm definitely coming back super correctly, eating good food, ultimate service.

We came to eat in February and we were pleasantly surprised by the new decor, but also and especially by the quality of the meal (menu St-Valentin.) on the other hand, on 15 August, it was the cata. We had to wait a long time before being served and our dish was not cooked enough. Despite our remark on the server, there was no reaction. Moreover, we had to repeat our order several times because our server has systematically forgotten what we asked. In short, we did not eat well at all and went out of there disappointed all the more as the wait seemed infinite: 0230 hours for a dish and a dessert! I think the pelerin is a victim of its success, just as probably the gastronomic part, the bridge of the angels. I think the kitchen (common doesn't seem to be sized for so many people, especially since the brewery enlargement. But it's just a supposition.

The food was delicious and served at the right temperature. I ordered the crispy salmon and it was finger-licking good. The kids also enjoyed their meals. The prices were very reasonable. The waiter who greeted us was a bit awkward at first, but his colleague was very kind and made up for it. The service was excellent. Although the waiter tried to seat us near the restroom and close to other customers, I would have preferred to choose my own table. Despite this small inconvenience, I will definitely be returning to this restaurant. The prices are reasonable, the food is great, and the service is top-notch.

We visited the restaurant in February and were pleasantly surprised by the new decor, as well as the quality of the meal (Valentine's Day menu). However, when we returned on August 15th, it was a complete disappointment. We had to wait a long time to be served and our dish was undercooked. Despite informing the server, there was no response. Additionally, we had to repeatedly remind the server of our order as they kept forgetting. Overall, the experience was disappointing and we left feeling unsatisfied, especially considering the lengthy wait of 2.5 hours for a dish and dessert. It seems like the restaurant may be struggling to handle the high volume of customers, possibly due to an expansion. This is just speculation, but it seems like the kitchen may not be able to keep up with the demand.