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Bidra med feedbackThe owner/chef is delightful and loves to engage in conversation. This restaurant is a true local gem that brings the community together. The chicken curry here is the most delicious I have ever tried, and I highly recommend it.
Yesterday, Arwen, Serhiy, Ana, and I met up at the restaurant for brunch.
I've never posted a bad review before, so I feel terrible about this. I really like food, and I am a positive person, However, I have nothing positive to say about my experience with this restaurant.I didn't know it was possible for a pizza to be both burnt, and undercooked at the same time, especially considering I waited well over 45 minutes for my food. I couldn't even finish one slice. I had to toss it out. There were more than 5 people working, who seemed to be wandering around aimlessly waiting for something to do. My brother asked me to give them a second try, but I declined. He wished he had also skipped it, because his second time was worse than the first. His donair was overpriced and made incorrectly, and ice cold. I love to support local, but sadly my $40 would have been much better spent elsewhere. I believe in second chances, maybe they were just having an off night, and I should try them again.
We were disappointed with our pizza, announced as a thin crust, we found ourselves with a smooth and hard crust.
If you're a lover of Quebec pizzas, and it's here that pizzas get closer. because the others will serve you pan-American pizzas