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Bidra med feedbackI loved it from the beginning to end everyone was very nice and friendly and the food was very delicious!!!! Our waitress was so full of joy and happiness she was outstanding and got everything we needed. I will be back very soon ?
First visit and booked for my birthday dinner with family. A plethora of menu items, which was great. I know I noted birthday on the reservation made via Open Table. Unfortunately, there was no acknowledgement by the server or management who visited our table. Our party of 4 made mention during our conversation. Food was delicious except broccoli were overcooked with steak. Service was attentive. Overall, it was a nice experience and would return.
This visit was short of staff wait longer for complementary bread , drinks , and dinner even for our check. I was patient throughout my dinner but I wasn't satisfied food wasn't even hot tasted as if it had been sitting out for a while
Amir was a great waiter. The restaurant was soooo dirty. The floor was disgusting when we walked in for our 7:45 reservation. Many visible tables not not cleared with dirty tableware just sitting there. We didn't let that deter us as we figured maybe they were understaffed or something. We were unpleasantly surprised to find that the silverware at the table was also dirty! I can forgive water spots on silverware that isn't polished. But this wasn't that. The silverware was actually dirty with stuck on food. You could see the stuck on food in the water glasses. I was thoroughly disgusted. I wanted to leave but my husband and daughter were hungry so we stayed since we had driven over an hour from Humboldt to eat here. The food was also awful. The tuna in the Ahi tuna salad was overcooked. The steak was chewy. This was my birthday dinner and I am so beyond unimpressed. The drinks were fantastic if you can get over the dirty glasses. How are they still in business operating this way? I will never return and will recommend that everyone I know also avoid this place.
Really gone downhill since our last visit prior to Covid. Windows dirty, tables worn, hardly any servers. Food was nothing special for a $50 and no prime rib offered at lunch. We won't be back.