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Bidra med feedbackFor many years here, everything on the menu is good as always. juicy burger, fleshy keile with crispy skin. they use to a glass pickle on the table for customers, now no longer.
All around very good quality. Great fries. Cool presentation in small wooden buckets. Nicely arranged and cooked burger maybe a tiny bit on the bland side (I ordered the California burger one with bacon or mushrooms might have a little bit stronger taste). I'll definitely be back.
Went 4 years ago and remember the burgers being better with more atmosphere. Yesterday, everything felt a bit more like a forgotten restaurant. Maybe just because we were the only table in the whole restaurant, at 8:30pm. Good is good, service is friendly. Just something missing from what it used to be
A nice place, big burgers but just average taste. Prices are without VAT and service charge. So 17% will be added to the price in the menu.
Try the double patty firehouse burger when they are hungry or my favorite blue cheese burger. they come with a good part of the side. the personal is friendly and the joint is beautifully decorated with vintage fire helmets. bark meat is not popular in Thailand and therefore slightly expensive, so this is a tasty bite for most.