Diamond - Bangkok

The atmosphere was pretty weird. There was no music playing until the last 3 minutes of our meal. The Baingan Bharta was great as was the garlic naan but the tofu was greasy and tasteless. I make it better at home. Best to stick with the Indian dishes at an Indian restaurant. The samosas were also fantastic. Not too spicy but just the right amount of kick. Price is maybe average. One bottle of Singha was B170.

This place offers a variety of vegetarian dishes that are delicious. However, the atmosphere is a bit odd as it functions as both a restaurant and a hotel lobby. If you're in need of a satisfying meal, it is a good choice.

I am a fan of Indian cuisine and this restaurant was conveniently located near our hotel. The food was delicious and all vegetarian, but on the expensive side as they added a dining tax. We didn't encounter this tax at other places, especially given the prices they were charging. The service was average, as they mixed up our order and there was a lack of attentiveness from the staff.

I enjoyed the food at this restaurant. The tofu was very good and presented well. However, with the service fee and tax added onto the already high prices, it ended up being quite expensive compared to other Thai restaurants. We ended up paying 850 baht for two people.

The pad thai lack taste, but other meals were good. also they care about vegetarian and vegan.