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Bidra med feedbackLos alimentos de muy buena calidad y el servicio tmb
Muy bonito, excelente comida y buen servicio, bonita playa
Con fotos diré un millón de palabras....
This place is the best! From the stunning view, to the amazing pool, to the incredible beach front! There is no better way to spend a vacation!! I spent 4 day here and there was no lack of fun. The shows they had on in the evening were incredibly entertaining for my whole family. The staff here are so kind and incredibly accommodating, it truly makes for the one of the best experiences! I would recommend this place to anyone!
Beautiful resort and staff was very friendly and great. Our room was very spacious, and we enjoyed our vacation at this resort.
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4.8
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4.8
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Bordsbokning
Stad: Puerto Vallarta (nära Bahia de Banderas), Blvd. Francisco Medina Ascencio 2125 Zona Hotelera Las Golrias 48333 Puerto Vallarta, 48390, Mexico
"Delicioso……………………….. Todo increíble Muy amables todos"
4.7
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4.7
Meny
Bordsbokning
Stad: Ixtapa (nära Bahia de Banderas), Entre Calle Hidalgo Y Calle Juarez, Int 172 A Ixtapa, Ixtapa, Mexico
"Very good!!! Food: 5 Service: 5 Atmosphere: 5"
4.9
Meny
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4.9
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Bordsbokning
Stad: Punta de Mita (nära Bahia de Banderas), Calle Palmar Esq. Playa Azul, Punta De Mita, Mexico, 63734, Punta de Mita
"Cena aquí en febrero. Fuimos la única mesa de las 19:00, sin embargo la calidad y el servicio de los alimentos fueron excelentes. Teníamos el ceviche..."
4.9
Meny
Bordsbokning
4.9
Meny
Bordsbokning
Stad: Puerto Vallarta (nära Bahia de Banderas), Francisca Rodriguez 155, altos | Calle del Muelle de Puerto Vallarta, Puerto Vallarta 48380, Mexico
"This restaurant is located up one flight of stairs on the second floor. I think it's a great little open air spot, and the service was welcoming and a..."
4.8
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Bordsbokning
4.8
Meny
Bordsbokning
Stad: Mismaloya (Fraccionamiento Pedregal de Santa Martha) (nära Bahia de Banderas), Francisco Madero 260 | Col. Emiliano Zapata, Puerto Vallarta, Mexico, Mismaloya (Fraccionamiento Pedregal de Santa Martha)
"Excellent meal. The sea bass was the best I've ever had."