Aida Restaurant - Baden-Baden

The restaurant is advised by Starkoch Harald Wohlfahrt. The card is therefore ambitious, with its implementation still problems in the penultimate season. However, since autumn 2019 we have always been satisfied, the dishes were delicious and perfectly implemented. Prices are reasonable, staff very friendly and professional. For a meal after performance should be reserved. At the restart of the Festspielhaus with the Hamburg Ballet, the Aida was opened again with a very large distance between the tables, one felt safe. The food was excellent.

Over the past 12 months we have been to the Aida restaurant several times. Since Mr Wohlfahrt took over the lead there, not only is the menu more structured, but also the food more tasteful and qualitatively higher. Unfortunately only open on seasons.

We had a reservation for 20:00 clock and ordered the food at 20:15 clock. we asked for menus in English and were told that only French was available. all except one of us received their order in time. one of us received. a part he had not ordered. eating was reasonable. at 21:10 we ask for the missing part. ten minutes later a superior came to tell us that the kitchen is closed and that the ordered fish is not delivered. as compensation, the host was offered a cheese sort. the superior was very unfriendly and the total service disappointing. would not recommend it to my friends.

We have booked a table for a late lunch before our 5 PM concert and really enjoyed it. the service was fast and efficient and eating and drinking were worth it.

We had dinner there after a concert. it was full, but service worked and we have to eat quickly. actually a very good fish. the place is recommended to eat before or after a concert.