Wirtshaus zum Starnbrau - Feedback

We can only guess from one visit! our eating (white roast cordon bleu) were only lukewarm. the cordon ball of my wife was not fried and we left the food behind....

On Saturday before the 2nd advent was the stubborn in the starnbräu well full so that the eating took a little, but was very delicious. unbeatable price-perform...

Very delicious Bavarian cuisine at normal prices. Delicious beers like Hofbräu Weisse. Service was friendly. Unfortunately we sat down a bit, which was trained...

I'm glad he's open again. We were very happy about it. Service is super beautiful and flink. We already knew the team from another restaurant and were very happ...

Was alone as hospitable in the starnbräu. I just had to do about 5 minutes. Wait for a space occupied in the outdoor area. The service was really on Zack. Have...

Service Top, Service Fountain, Portions for a confessed man could be bigger, but super horny taste, toilets clean

Visited the gas house 2x and was always satisfied. very good kitchen and nice service. in tölz my favourite place if it should be Bavarian cuisine. only the int...

Is partly still somewhat outdated, even if many connect to the Bavarian, but eating is good!

Big Bavarian economy..very guads eat.guade preis.da fits everything:

An extremely carefree wetin provided with the help of a friendly and accommodating staff for inconspicuous moments and a really good eating. the best was ordere...

We can only guess from a visit!!! Our foods (big roast Cordon Bleu) were only lukewarm. My wife's Cordon Bleu was not fried and we left the food back. The only...

Saturday before 2. Advent was well packed in the Starnbräu, so the food took some time, but was very tasty. Unbeatable price-performance ratio at the daily meal...

... table was not reserved

We have finished mai to visit the starnbräu. the atmosphere was super, nice service, super eating. I've eaten badly, that was a ****. again for everything and s...

We were at my 40th birthday in the starnbräu and took part in the beer brew seminar. the event was super organized, the meat from the grill simply tipp and the...