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Bidra med feedbackWe found this place while looking for a place for lunch in Aviemore. We have a coeliac and vege coeliac in our group and we all were able to eat. Food was very good.
I may have just caught them on a bad day but the service was just atrocious. The two girls working the bar and floor were more interested in chatting with their friends than actually serving customers. The one behind the bar kept barking at customers to stay at the door while they cleaned more tables (Except she didn 't explain the latter bit, just barking Stay there . Once the food, and after having to prompt them, the cutlery arrives it wasn 't too bad. About on par with a mid level chain pub. Everyone deserves a second chance but not in a hurry to go back here.
Faith, our server, gave us a discount because the kitchen was temporarily closed. She was very helpful and engaged with us a lot. Highly recommended food was lovely, and had gluten free options!
Excellent service, amazing food, and a wonderful atmosphere. The vegetarian breakfast was truly exceptional—hands down the best I've ever had, with the halloumi adding a brilliant touch to the perfectly cooked dishes. The fish and chips were also top-notch. We’ll definitely be returning!
Pancakes, bacon, and maple syrup—what a combination! The flat white here is even better than what you’d find at a well-known chain. We decided to come for breakfast after noticing the generous portion sizes, but since we’re huge fans of pancakes and bacon, we went with that option. It did not disappoint! Everything was freshly made and honestly, it's the best we've had so far, and we eat this quite often. This place is a hidden gem, and the guy behind the bar was really nice. I even found out his wife is the chef, so hats off to her—your pancakes are amazing!