Sip Saam Thai - Austin

We ordered some take out from this joint. It was super easy to modify orders to make vegan. They even allow you to put on a scale from 1 10 how spicy you like it. Apparently I'm a wuss 6 was way too hot for my taste buds. I'll have to try a 3 next time!

Vegan Friendliness: 4.5/5 Staff always writes 100% Vegan when I order takeout with customizations like no egg, no fish sauce so they are very attentive. Unfortunately, no official vegan guide on the menu. Options: 4.5/5 There 's several soups, curries, and fried rice that all can be made vegan. Unfortunately their noodles are all in chicken broth, maybe could substitute it out for one of the soups but haven 't tried that yet. Food: 4.5/5 I 'm a big fan of most of the stuff there, though I 'd suggest bringing your own seaweed-based fish sauce for the curries so you don 't compromise on flavor, otherwise some soy sauce. Also, you can specify fried tofu for the curry, default is steamed. Fried rice best with soy sauce and siracha added. Tom Kha is good. Atomosphere: 5/5 Very clean, has a bit of a trendy feel to it. Overall, no complaints here.

Vegan friendliness: 4.5/5 personal always writes 100% vegan when I adapt like no egg, don't order fish sauce, so they are very attentive. unfortunately no official vegan guide on the menu. Options: 4.5/5 there are several suppers, curries and roasted rice that can be made all vegan. unfortunately, their noodles are all in chicken broth, maybe it could replace for one of the suppenings, but have not yet tried. Eat: 4.5/5 I am a big fan of most things there, although I would suggest bringing their own seaweed-based fish sauce for the curries, so they do not compromise on taste, otherwise something soy sauce. also they can specify fried tofu for the curry, standard is damped. reis best with soy sauce and siracha added. tom kha is good. atomosphere: 5/5 very clean, has a bit a trendy feeling for it. in total no complaining here.

We tried a few dishes at this restaurant. It was very accommodating in customizing orders to be vegan. They even allowed us to choose the level of spiciness on a scale of 1-10. Unfortunately, I found a level 6 to be too spicy for my liking. I'll have to try a level 3 next time! Overall, everything we tried was unique and delicious.

Great dining experience with a wide variety of options catering to different dietary preferences. I highly recommend trying the vindaloo if you enjoy spicy dishes!