Café Dichtl - Augsburg

The place looks very nice and there is a rich assortment of sweets. We ordered two pieces of delicious cakes, one hot chocolat, one coffee and one Marzipan (the best I have ever had) and we paid around € 25; it is kind of expensive but it worths it. The only issue we had was that the waiter was joking about the tip we gave him, it is true that is was only 5 but he was not very nice from the beginning; besides that I totally recommend it.

The place is ok but not well located. They charged me €6,90 for an ice coffee (it contains ice, water, espresso and an little if oat milk). It was good, but €6,90 is a price I have never paid or seen in my life for an ice coffee. Not even in London, Zürich and expensive/fancy cities like that. Augsburg is NOT a fancy place at all. (It’s totally the opposite of fancy).

We enjoyed out breakfast here so much that we went back to have coffee and cake in the afternoon. The restaurant has an „old-world“ charm and a great location in the middle of Augsburg. The staff is really friendly and quick. The breakfast with fresh baked breads (Broetchen and fresh ingredients tastes very good. The cake we tried, Black Forrest and Mango Chocolate, was very good and no to sweet. What we really appreciated was the staff member who took her duty seriously and told an old woman (who took off her mask and then started coughing and not covering her face to please put on her mask. I don’t understand why people are so selfish to endanger others by taking of their masks (It works in Asia why not in the West? and having the audacity to then start coughing sneezing not thinking about the rest of us.

This café is where local people since many years have an afternoon tea and cakes, meeting with friends or just enjoying hot chocolate. Yes it always full and the service may take bit long but if you re not in rush you can just relax and enjoying afternoon with locals while waiting your orders. We try the hot chocolate and cakes, its good not so stunning but it was ok to enjoy the whole afternoon in Augsburg

My sisters and I had cake and coffee at the Bahnhofstrasse cafe on our way to Munchen. The cake with meringue and black currants was one of my all time favorites. I am still dreaming of having another slice! Good coffee. The male waiter in thecrestaurantvwas kind of grumpy. The lady at he counter was persoable and greeted us with gruss Gott !