The Blackbird - Asheville

On a cold Thursday we had mid-afternoon brunch.. The place was not crowded, the waitress was friendly, attentive without being intrusive. We had an excellent experience

Incredible cassoulet made with lentils, sweet potatoes, white beans, red rice, peas, corn, tomatoes, sautéed greens garlic, shallots, vinaigrette and nutritional yeast. Truly comfort food. Excellent. Friend loved the duck confit.

One of Asheville's nicer restaurants with a proper wine list. Our duck, veggie roasted corn and scallops dishes were delicious.

Thank you Sarah so much for the exceptional service! You made our date night unforgettable and I appreciate you.

Food was good! Beignets were hot and fresh but very lightly dusted with powdered sugar. The Corned Beef hash was great!