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Bidra med feedbackHusband and I visiting from Charlotte and decided to try Black Hog and and we are glad we did! Not many customers when we went on a Tuesday night at 7pm. Food was hot and delicious. I had the chopped pork and husband had Texas brisket and pork shoulder. No complaints. Try their Cole slaw as well.
I can't say enough about how good this food was! I got a sandwich called the DMV but it was so much more than just a sandwich. The brisket on it was two layers of thick cut, tender and delicious happiness. It also had horseradish and pickled onions on it. This was a meal by itself but it came with a side also. I got the homemade greens and they too were fantastic. I will definitely be back again and again until I try their entire menu.
Stopped by after my open house looking for a quick lunch. The brisket sandwich and potato salad were delicious! There are four sauces in the table- I liked the original and mustard sauces best with the brisket sandwich which has pickled onions and sauerkraut on it.
Very solid, well done BBQ. As close to home made as I've found in NOVA.
I ordered carry out. I woke up hungry and a friend said get some BBQ and it had been a while since I had some. The place looks new its definitely new for me, very clean and smelled amazing when I walked in to pick up my order. The handsome young man at the register gave me my order and asked if I needed silverware he was kind.I got the 4 ribs Yum and added brisket, YUM! The collard greens and mac n cheese was perfect and the corn bread as well.I feel like combined everything was balanced. I really enjoyed it and will be back when I need my BBQ fix.I spent almost 30 I believe but there is no way that can eat thid all in one sitting. This will feed me twice or three times lol.