Schloßgass 16 - Aschaffenburg

We had some nice beers and good food. The people working there are friendly and helpful. All of them a very beautiful experience

Fantastic food all that was passed by me looked delicious. I went for the carving (was brilliant). But the steak, pork ankle and everything else saw tasty friendly and attentive staff

The worst customer service ever. Rude staff. You don't speak English either. Hectic atmosphere. Very expensive.

General The Italian holiday on the Adriatic is closer. We had to come to ADAC in Aschaffenburg to get Austria-Pickerl and Brenner video toll for the car. After this was done, we went through the city gallery, but to try clothes it was too hot for us. So that the trip is worth, we decided to take a small lunch in the old town. Four traditional places in a row. Schlappeseppel, Schlossgass 16, Fegerer and Biersepp. All had a common lunch table and outdoor gastronomy as well as a good reputation. At three restaurants the shades were already occupied, and inside the air was too hot and sticky. Since we were able to read the offer on a stand when passing the castle gases 16: fresh paws in herbal cream sauce with breznknödeln, who told us the same thing, and it had a reasonable temperature in the yard of the restaurant between two houses with full shade, we chose the castle gases 16 for our lunch. Service Shortly before 1:00 we entered the company which is divided into two departments. On the front to the street only two four tables and a round table with nine chairs on the outside. Since two people sat at the fours, we chose the big round table, where we stayed alone until the end. In front of the restaurant the few tables were also very economical. A friendly, adrette service came with the menus in the hand, greeted us and asked if we would like to see or drink. We didn't want to look in because we knew what we wanted, so we ever ordered an alcohol-free wheat (fruit, 0.5 l, 3,50 €, for us the best alcohol-free wheat at all) and at the same time our food, namely the fresh seedlings in herbal cream sauce with crutches, without knowing the price, was not on the ascending. The well gifted and super cold wheat quickly came to the table. A “for good” accompanied the portion. After the first sip While we took a big sip, the four people were picked up at the other tables. Shortly afterwards, two guests and a couple with a toddler who were also served quickly with their drinks and ordered their food. There were seven hungry outside guests. After about 30 minutes I got a little restless, our food didn't come, another 10 minutes later at least the couple with the little child was served the food. The other two guests contacted us as they wondered why it took so long. After all, the man went to the good room and asked. The food will come to him soon because he told us it won't take long. The service was no longer visible until the food was served for the two with the child. Not even a second drink was possible. So it took approx. 10 minutes until we finally had our food. Shortly afterwards, the other two were finally served for the food. You and we took it with humor. No excuse for the long waiting period came from her mouth. After we finished eating, the service actually asked if we want to drink. No more, my answer. She asked if it tasted us. I answered, but I would have criticized something else. You: Were the portions too small? I: No, but the paws were probably not really cleaned, it crawl into the mouth with every mushroom! You: Yes, this is known to us by other guests, but we can't do anything, the boss wants this. He thinks if not cleaned so accurately, the seedlings would taste better and aromatic. I asked for the bill she brought me right away and asked for the reason of the long waiting period. We have about 50 degrees in the kitchen, it's not so fast. Somehow I had an understanding of it on the hot day. 2.5* Air up! Goats As already written: Fresh paws in herbal cream sauce and Breznknödel. We would have imagined this court something else. The part seemed small. The seedlings were really good bites, unfortunately there was a lot of sand in the corridor (see above). The Breznödel consisted of three small slices, cut open and slightly fried. The herbal cream sauce had to be seasoned with salt by us. Overall not bad, but nothing special. Pepper in Herb Cream with Breznknödel But the hammer was the price. When I talked to the operation of the opinion that the proportion was sufficient, this suddenly changed when I saw the price on the cash bonus. Sporty €15.50 were required. From our point of view, the amount was also significantly reduced. 2.5* Air up surroundings On a lukewarm summer evening you sit in the yard pretty nice. I wasn't in, so I can't say anything. But in general there is the old city bonus from me. View of the garden cleanliness table, glasses, plates, everything clean. The best corners are placed in thick paper napkin on the table, which is folded into a pocket while serving. Conclusion: I cannot say whether our long waiting time for food is actually due to heat. Maybe there's a lack of personnel. Seven guests should be able to work with the kitchen staff. It should be fast when people arrive during their lunch break. I do not want to judge whether the few guests are already a hint of a downward trend towards the other restaurants. Overall impression: 2 – hardly again (1 – certainly not again, 2 – hardly again, 3 – when it comes back, 4 – again happy, 5 – absolutely again)

Came here with friends for lunch in a Saturday afternoon. We chose this restaurant because it was conveniently located near Schloss Johannisburg. The restaurant was packed when we arrived but we were lucky to find a table outside. I've learned that things just take a little bit longer in Germany. We waited about an hour for our food to come but the service was good and we were able to stay as long as we liked.I ordered the Wiener schnitzel with pommes frites which was just okay. Not the best I've had in Germany, but I was so hungry that it was satisfying! Dessert on the other hand is another story...BEST Apple strudel EVER!!!