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Bidra med feedbackA very nice surprise. Our first time here. Portofino is in a restaurant strip so I didn't know what to expect. Reviews were a mixed bag. A strange rear entrance had a door opening directly on a stairs for entry. Friendly staff immediately seated us at an attractive table. Warm bread and olio appeared with menus and a wine recommendation at Happy Hour discount price. A nice menu with wide variety. Found our waiter had been there for 35 years and the cook for 47. We ordered and food appeared promptly. Small size plate was filled. Thought pasta at an extra $2 was odd at an Italian Cafe. Food was excellant. Veggies appeared steamed and were nice and firm. My chicken Marsalla was great. We splurged on desserts. Caramel apple gellato and chocolate pistachio cannooli. I also got an espresso doppio. We had a ton of great food and drink and a great experience for under $100. Our server was attentive and friendly throughout and really added to our dining experience. We came away with great memories and a souvenir. Will definitely go back. PS. Given the stairway entry. I am not sure what accessibility provisions exist. If that is a requirement, I suggest you call ahead. There is a car park it the rear.
This place was great! We went in for coffee and dessert. A great way to end the day!!!
Excellent food and space. Just don't have a late reservation because the staff cleans around you and makes you aware with their actions that they are ready to go home.
Great Omaggi Nettuno. Great staff and wine selection
A mile from the airport and seemed a little bit better than the typical on the go fare. Food was actually quite tasty, and probably one of the best cannolis I've had in a very very long time (which made up for the very mediocre coffee . That said, my friend and I certainly felt like outsiders. Although there were some patrons that seemed very comfortable. Not the warmest of greetings, but it was worth it. I'll probably return.