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Bidra med feedbackWent as a group of 10, two families for lunch. Adults had 29 euro 3 course lunch menu all courses were delicious and the staff were able to confirm the dishes were gluten free for a coeliac in our group. The 3 children really enjoyed the kids menu. Have given 4 stars as the waitress was quite surly but really a lovely meal in a lovely setting.
This is a lovely place, nicely located overlooking the boats in Arcachon harbour. The service in the bar restaurant is ok The food is good, if not outstanding.
We enjoyed an exquisite meal, in a beautifully decorated room, served by charming staff and we didn’t pay an unreasonable sum of money for the experience, what more can you ask for!!!? I can highly recommend this establishment.
Sat in the bar area as restaurant full but that worked well and the service and food was excellent, also had a decent bottle of Bordeaux which although a little pricy was well recommended by the staff. Fantastic view across the harbour even in the dark
We all chose the menu of the day which had a fish and a meat options. as. well as appetisers. Some of us took the Boudin de la Mer, made of scallops and fish and served in a sauce, unfortunately, it was lukewarm. On the other hand, the seafood appetiser with oysters, crayfish and bulots was good and generous. Most of us took braised beef main course served with polenta. The meat was cooked to perfection tender and juicy, but. the sauce lacked structure and spices. The polenta was silky but also had little taste. The fish was good according to our friend who took it. I had the cheese course for dessert which was better than the desserts.