Le Saint Germain - Angers

The staff us not nice and not helpful

Staff sympathique et très accueillant. Nous avons dégusté de délicieux Parmentiers de Canard avec une petite salate légèrement sucrée, suivis de coupes glacées au caramel beurre salé

Excellent establishment, very good warm and friendly welcome., The kitchen is creative, the fast and impeccable service, the handmade Antolin ice creams (for connoisseurs) especially to recommend... I greatly appreciate this place as well as the welcome of the boss and staff always of the same mood; The smile is always on the date. We can get our eyes closed!

Service fairly quick given the number of super nice covers and staff. Correct price. Tested: the dish goulin. I wanted to eat a typical dish! Not bad, but I think the stuffing was missing salt personally. Good salad with oil sauce, simple balsamic vinegar. The dauphinois gratin was successful. For dessert, they are disappointing. Cabbages are not terrible and chocolate is not home. Bad choice from me. Especially since the desserts in the window are amazing! Big floating islands. Chocolate foam!

After a very good experience, during a visit last year. We returned this year... What a disappointment. We couldn’t make our first choice because food was unavailable. The choice of sauces is restricted. The quality of the products was disappointing compared to last year, as well as the quality of the service (e.g. sleeping).