La Tavola - Anderlecht

I'm a little surprised to read the two comments below. as the appreciation of food and flavors is very subjective. I am personally a faithful tavola and I have never been disappointed by the diversity of ordered dishes. I highly recommend the paella of pasta, a treat! not to mention that everything else is served in good quantity and quality to delight the palaces and all served in the good mood and professionalism of the boss. Anyway, a good address to know!

A friend made me discover this restaurant last night and what a good surprise! a warm welcome, a map that gives the water to the mouth, a wine of the delicious patron, and not to mention the candy (great ravioli with shrimps, truffles, ... that are to fall on the ground! an address to remember!

Excellent restaurant. varied cuisine, from the classic pizza trèx to the sublime truffles and Saint-Jacques nuts (copyy, with shrimps. very warm and friendly welcome. the perfect coconut (lightly made home! is a delight for those who still have a small place. finish with a tasty expresso. value for money more than advantageous.

I went there with colleagues. I was told about a nice pizzeria. Now I have to admit it's become my reference. I love the garden side of this Anderlecht house. It certainly contrasts with the image of classical pizzaria and is deliciously eaten there.

I was unaware of this restaurant until I went there with a guest. He ordered pizza and I decided to do the same. The pizza was good, with a wide variety of classic options to choose from. Upon entering, we were greeted by the pizzaiolo, which made the atmosphere warm and inviting, especially during the winter. However, the pizzaiolo did not seem very happy - perhaps he was tired. The service was good, with well-arranged tables and beautiful decorations creating a clean environment. I recommend trying some of the other dishes to get a better taste of the menu. The only downside was the lack of a smile from the pizzaiolo.