Farm Table Foundation - Amery

Great gluten-free options! In rural Wisconsin I often have to make sure I plan ahead for food, and I can rarely go out to eat, because finding gluten-free options can be challenging. They are often extremely limited or non-existent. I stopped in forlunch after seeing that the menu had great gluten free options! I got the Warm Autumn Bowl, for takeout. It was very tasty,wholesome, and healthy. The dishes are a couple dollars more expensive than restaurants that serve industrial products, butthat reflects the real cost of sustainable food production and current inflation. I felt good knowing I am supporting myneighbors businesses with those extra dollars. The atmosphere inside was extremely comfortable and welcoming, I regretted Icouldn’t stay to eat here. They also have a little store with local products, grab and go snacks, espresso bar, wine andbeer. It’s very abundant and would be a great place to come for gifts or if I want a drink and a snack while out and about.

Wonderful dining experience the staff was great very friendly and pleasant. We started with garlic cheese fries. They were so fragrant and delicious. They are the most delicious fries I have ever had. I chose the Summer Nourish bowl with teriyaki pork.It was so delightful and filling. It was a cool fall day so I chose a warm drink , the Turmeric ginger honey latte. It had a bitspice to it. I loved it. This is a must try experience

I hadn't been here since they first opened, several years ago. I decided to treat myself to a late lunch and try them out again. I am so glad I did! The server, Jillian, sat me inside by the windows as it was near 90 deg's today, but they have a lovelyoutdoor dining patio, too. I had the Cranberry Lemonade, Pickled Beet Deviled Eggs and the Seasonal Side Salad. All weredelicious and refreshing. I also ordered dessert to go for my hubby and I to have later. One Gluten Free Chocolate Cake and Peanut Butter Dark Chocolate Brownie. YUM! Service was great and I was able to snap a few pics that I will share. The drinkmenus were slightly worn, but they have so many more options than they did when I was here the last time. Today, I visitedabout 3pm and there was just a few other customers visiting, but I found it perfect and relaxing. The restaurant was clean,bathroom was clean, the food was delicious and fresh. The varieties on the menus make me want to return to try more! I willdefinitely be back and bring my family along next time. ???? Thanks for a great meal.

I truly do love a good farm to table restaurant so when I passed by this place I thought…….. well….. the name says it all. Let’s go see !!!! I was NOT disappointed on every aspect. This place is amazing and I’ll be back, many times over. Theinterior has the open ceiling look that I like, very clean and has a relaxing atmosphere for anything from a romantic lunch dateto a trip with the whole family. The food?? SUPER good!!! Fries are hand cut, ketchup and mayo (as well as the others) arehouse made. Grass fed burgers??? SIGN ME UP!!! This place will NOT let you down. Next time I’ll be trying the deviled eggsand meat and cheese tray!! OH and this round I had a fancy grilled cheese and Stefanie had the bbq cheeseburger. YUM. Go checkthis place out TODAY. One final note, the menu changes based on what’s seasonally available so even if you’ve triedeverything non the menu, just give it a hit and it will change.

This is perhaps the 5th time I’ve eaten at Farm Table and I can’t rave enough about the food. It’s a really special environment, and the chef is top notch (even to-go orders! . I live about an hour away and I’d love to support the Farm TableFoundation in more ways than just eating there. It would be great if there were apparel/stickers/merch I could purchase to sharewith family and friends that wouldn’t have the chance to eat there. Shelf stable opportunities to support the organizationseems like a win-win. Tips for dining: ?Reservations are key. ????The specials are in season only, patience and open mindednessis crucial to the experience. I’ve been turned onto food combinations that I wouldn’t have tried before. This is so muchmore than a mainstream restaurant. ???????? As a non-drinker I’m happy with the bottled refreshments available. It would befun to have some Mocktails promoted in house. Photos: Mushroom Fondue Winter Nourish Plate Can’t wait to go back!